Labor and Policy: Page 16
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Restaurant outsourcing startup Bite Ninja raises $11.3M
The firm has trained 12,000 workers to take orders remotely, offering savings for restaurants that don’t want to hire traditional employees.
By Aneurin Canham-Clyne • Aug. 24, 2022 -
Judge approves McDonald’s franchisee’s $1.5M settlement in sexual harassment suit
About 100 plaintiffs, who alleged they were harassed by a Michigan store manager, will be able to claim an average of $10,000 each.
By Emma Liem Beckett • Aug. 18, 2022 -
Starbucks unionization efforts
Starbucks requests NLRB suspend mail-in union elections
The chain claims the labor board and Workers United engaged in misconduct during the voting process in a Kansas City-area cafe, and likely other elections.
By Julie Littman • Aug. 15, 2022 -
Restaurant Revitalization Fund
73 Congress members ask SBA to immediately disburse leftover RRF funds
Legislators have also asked the body to prioritize any of the roughly 7,000 applicants who were approved for grants last year but didn’t receive funding.
By Emma Liem Beckett • Aug. 11, 2022 -
Sweetgreen lays off 5% of support staff
These reductions could result in annual savings of $4 million and help the chain reach profitability potentially as early as 2024, according to the company.
By Julie Littman • Aug. 10, 2022 -
Chipotle to pay $20M to employees in NYC Fair Workweek settlement
About 13,000 workers will receive $50 for each week or part of the week they worked between November 2017 and April 2022, per the agreement’s terms.
By Aneurin Canham-Clyne • Aug. 10, 2022 -
Deep Dive // Reef Technology's expansion
How Reef helps shape city ghost kitchen regulations to accommodate its model
The ghost kitchen company has devised two paths into new markets: one through city hall, and one through back doors of hotel kitchens.
By Aneurin Canham-Clyne • Aug. 8, 2022 -
Seattle passes permanent 15% delivery fee cap with exceptions
Seattle joins San Francisco in approving a permanent cap, but allows delivery firms to charge more if restaurants opt for additional services, like marketing.
By Aneurin Canham-Clyne • Aug. 4, 2022 -
Restaurant Revitalization Fund
SBA to disburse $180M in remaining RRF funds
While the Small Business Administration confirmed it would distribute the money, it has yet to provide additional details on how it will be allocated.
By Aneurin Canham-Clyne • Aug. 3, 2022 -
Workers United says it will waive bargaining rights over some Starbucks benefits
The union said its members want to be included in new benefits, such as wage increases, credit card tipping, faster sick leave accrual and revived training programs.
By Aneurin Canham-Clyne • Aug. 2, 2022 -
Restaurant Revitalization Fund
NRA urges SBA to release $180M in leftover RRF funds
Per a Government Accountability Office report, $24 million of the funding was designated for litigation, and roughly $56 million came from returned grants.
By Emma Liem Beckett • July 28, 2022 -
Study: Over one-third of restaurant operators implementing hiring freezes
Despite an ongoing labor shortage, 4% of small restaurant owners said they are cutting staff, a July Alignable report also found.
By Alicia Kelso • July 28, 2022 -
San Francisco weakens 15% delivery fee cap
The San Francisco Board of Supervisors passed a law Tuesday enabling delivery services to charge more than 15% in restaurant commissions if eateries opt for additional services.
By Aneurin Canham-Clyne • July 27, 2022 -
McDonald’s CEO: Robots aren’t practical in vast majority of restaurants
Though 10% labor inflation and staffing levels are challenging the chain, CEO Chris Kempczinski said automation won’t be a “silver bullet” solution.
By Emma Liem Beckett • July 26, 2022 -
Lunchbox reportedly lays off 60 employees
The job cuts reduced the restaurant tech firm’s staff, including engineering and technology roles, to 120 workers, Business Insider reports.
By Julie Littman • July 22, 2022 -
Retrieved from Starbucks on July 11, 2022
Starbucks faces 'indefinite' strike at a Boston cafe
Baristas are refusing to work for an unspecified amount of time, demanding that the chain replace a store manager and bolster staffing across shifts.
By Aneurin Canham-Clyne • July 21, 2022 -
Chipotle permanently closes unionizing Maine store
Chipotle wrote in a message to employees that the Augusta, Maine, unit was shuttered due to lack of labor availability.
By Aneurin Canham-Clyne • July 20, 2022 -
ChowNow CEO: More restaurant tech industry layoffs are coming
The company had one of its best sales months in June, but rising interest rates and more expensive capital has Chris Webb preparing for a financial hurricane.
By Emma Liem Beckett • July 19, 2022 -
Retrieved from sunday on July 15, 2022
Restaurant payments app Sunday cuts staff, exits 60% of its markets
The startup, which launched just 16 months ago, will pull out of four of its seven markets to focus on the U.S., U.K. and France.
By Emma Liem Beckett • July 15, 2022 -
What's next for Gopuff and rapid delivery as the young industry hits 'an inflection point'?
The company’s struggles and those of newer startups in the space could offer an opening for established grocers, sources say.
By Jeff Wells , Sam Silverstein , Catherine Douglas Moran • July 15, 2022 -
Gopuff laying off 10% of global workforce, closing dozens of US warehouses
The company, which is eliminating jobs for the second time in just a few months, is taking action as instant delivery faces an “inflection point,” according to a memo sent to investors.
By Jeff Wells • July 13, 2022 -
4 ways to face labor shortages
From recruitment and retention to operational efficiencies and employee communications, learn how executives are fighting to retain workers and improve costs.
By Aneurin Canham-Clyne • July 13, 2022 -
Study: Dine-in tips have increased despite inflation
Tip percentage growth has slowed, however, and tips on online orders have shrunk even as the number of online orders has risen, Lightspeed data finds.
By Alicia Kelso • July 12, 2022 -
Q&A
How Chipotle plans to identify and grow future leaders
A class of 45 “emerging leaders” will participate in the chain’s inaugural, nine-month development program, according to Chief Diversity, Inclusion and People Officer Marissa Andrada.
By Ryan Golden • July 12, 2022 -
Starbucks to permanently close 16 stores over safety issues
Debbie Stroud and Denise Nelson, SVPs of U.S. operations, emphasized the company’s commitment to employee safety in a letter to workers on Monday.
By Aneurin Canham-Clyne • July 12, 2022