Technology: Page 23
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Retrieved from Refraction.AI on July 01, 2020
Chick-fil-A tests autonomous delivery in Austin, Texas
Refraction AI, which offers self-delivery technology, tele-operations and delivery robots that use the bike lane, will be deployed at two locations in the city.
By Julie Littman • May 31, 2022 -
The new faces of labor? Meet the robots of the National Restaurant Association Show
As restaurants struggle to find labor, tech companies like Nala Robotics and Richtech are developing automated chefs and baristas to fill gaps.
By Thai Phi Le • May 23, 2022 -
Explore the Trendline➔
Getty ImagesTrendlineBack-of-house Technology
From AI-enhanced POS systems and analytics to robot-powered kitchen equipment, restaurants are investing in technology solutions to optimize kitchen operations and reduce employee turnover.
By Restaurant Dive staff -
Q&A
Nextbite exec dishes on how operators can make virtual brands successful
These concepts can optimize excess kitchen capacity and slow dayparts, but also poise operators to be nimble in emerging markets like Web3, says Chief Growth Officer Geoff Madding.
By Emma Liem Beckett • May 23, 2022 -
Sponsored by DAVO by Avalara
Stop wasting your time dealing with sales tax - Automate it!
Automating sales tax eliminates stress and saves time on a task that does nothing for your bottom line.
May 23, 2022 -
Sponsored by Esper
Future-proofing device-based technology saves restaurants headaches — and millions in OpEx
How restaurants can win in the newest arena of customer experience.
May 23, 2022 -
Wow Bao launches virtual loyalty program through Paytronix
Bao Bucks could grow revenue for partner restaurants and secure Wow Bao's customer base, which can now access its menu at over 600 host kitchens.
By Aneurin Canham-Clyne • May 20, 2022 -
SoundHound AI, Square launch tool to automate phone ordering
SoundHound for Restaurants' voice assistant answers phone calls, take orders, accept modifications and send confirmations to complete payments.
By Alicia Kelso • May 19, 2022 -
Retrieved from Domino's Pizza, Inc. on May 16, 2022
Domino's grants 'Stranger Things' fans 'mind-ordering' powers through new app
An immersive mobile experience tied to the Netflix show’s return uses facial recognition and eye-tracking technology to help users order pizza.
By Peter Adams • Updated May 17, 2022 -
Wing Zone, Wavemaker Labs launch automated restaurant pilot
Wing Zone Labs plans to open up to 20 units, which will deploy Miso's Flippy 2 to handle frying stations with a goal of eventually becoming fully automated.
By Alicia Kelso • May 11, 2022 -
Retrieved from Starbucks on May 04, 2022
Starbucks builds out 'third place' with foray into NFTs
As a means to build a community around coffee, the chain will link the upcoming digital tokens to exclusive content and perks.
By Natalie Black (Koltun) • May 6, 2022 -
Retrieved from Starbucks on January 27, 2021
90% of new Starbucks stores will have drive-thrus
This move is part of a $1 billion investment, which includes tech upgrades such as handheld devices and equipment upgrades to improve efficiency, service and profitability.
By Julie Littman • May 4, 2022 -
Toast checks into hotels
Toast for Hotel Restaurants will provide tools to streamline operations, increase revenue and process room charges directly from its suite of features.
By Alicia Kelso • May 3, 2022 -
Report: 41% of independent restaurants operate virtual brands
Sixty-eight percent of respondents report their virtual restaurants are permanent additions, surveys by Grubhub and Technomic find.
By Aneurin Canham-Clyne • April 27, 2022 -
Starbucks hires McDonald's alum as CTO
Deb Hall Lefevre joins the coffee chain on May 2, marking Starbucks' third executive change since Howard Schultz became interim CEO on April 4.
By Aneurin Canham-Clyne • April 26, 2022 -
Jack in the Box will test Miso beverage and fry cook robots
Flippy 2 can increase throughput by 30%, or around 60 baskets per hour, and Sippy can fill 200 drinks per hour, reducing labor pressure.
By Aneurin Canham-Clyne • April 26, 2022 -
White Castle plans takeout-only unit next to its busiest restaurant
The new 1,800-square-foot unit in Orlando, Florida, will only offer pickup and delivery for digital orders as off-premise restaurant demand holds steady.
By Alicia Kelso • April 22, 2022 -
Deep Dive
6 restaurant tech solutions to combat 2022's challenges
From QR codes to advanced mobile apps and robots, restaurants are planning to adopt more technology within their operations in the year ahead.
By Julie Littman • April 20, 2022 -
Chipotle launches $50M venture fund to access emerging tech
Cultivate Next, which will be funded solely by the chain, will focus on Series B stage companies that can help accelerate Chipotle's strategic priorities.
By Julie Littman • April 19, 2022 -
Popeyes to open 200-plus units in US and Canada in 2022
Over half of these planned locations will have double drive-thrus, and the chain will test a new back-of-house design to streamline operations.
By Julie Littman • April 19, 2022 -
Chili's to deploy Rita the Robot at 51 more locations
Chili's has tested the Bear Robotics tech, which can lead guests to tables, run food and sing a birthday song, at 10 locations over the past 18 months.
By Julie Littman • Updated April 18, 2022 -
McDonald's Canada to test Volvo electric truck for restaurant delivery
The company plans to transition its fleet to lower-emission vehicles "where feasible" to service its more than 1,400 restaurants.
By Max Garland • April 14, 2022 -
Yelp adds eco-friendly business search filter
Searchable attributes like "provides reusable tableware" or "bring your own container allowed" will make it easier for consumers to find businesses that have adopted sustainable practices, the company said.
By Alicia Kelso • April 13, 2022 -
Panera tests Miso Robotics coffee monitoring system
CookRight Coffee, a new AI-enabled coffee monitoring system, combines time, temperature and volume data with predictive analytics to alert employees when to brew a new batch.
By Aneurin Canham-Clyne • April 12, 2022 -
Study: One-third of diners don't want to see robots preparing their food
While consumers understand the benefits of automation, 32% would prefer not to see the technology in action, new research from Big Red Rooster finds.
By Alicia Kelso • April 11, 2022 -
DoorDash launches DashPass for Students
The $4.99 monthly subscription gives U.S. college students access to free delivery from grocers, convenience stores and restaurants.
By Julie Littman • April 11, 2022