What We're Reading: Page 239
Industry reads hand-picked by our editors
Jan 15, 2019
Jan 14, 2019
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Food Dive
Plant-based steak: Will it be what's for dinner?
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Restaurant Business
Kona Grill’s quick fall from grace
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Eater NY
NYC Restaurant Lease Deals Are Getting Tougher to Find, Owners Say
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Restaurant Business Online
Bojangles’ shareholders OK acquisition
Jan 11, 2019
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Business Insider
Chick-fil-A reveals its top-selling menu items of 2018
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Skift Table
Interview: Michelin's Old Boss Has New Culinary Goals at Jumeirah
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Bisnow
Packages, Food Delivery Causing Headaches For Builders In Booming Atlanta Student Housing Market
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Fast Casual
Pei Wei debuts cauliflower rice, bowl options
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Restaurant Business
How demographics are affecting restaurant sales
Jan 10, 2019
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Restaurant Hospitality
Mario Batali sexual misconduct cases reportedly dropped
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Salon.com
Dry January might be good for you but it's hell on the restaurant business
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Bloomberg
The Race to Become the Next Stripe, PayPal or Square Heats Up
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Skift Table
Brazilians' Appetite For Whoppers Is Rising
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Restaurant Business
Blue C Sushi abruptly closes all units
Jan 09, 2019
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Fast Casual
Execs predict increased usage of near-me, voice searches to make dining decisions
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Eater NY
Danny Meyer Triumphant in Suit Claiming He’s a No-Tipping Conspiracy Ringleader
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Forbes
10 Macro Trends Impacting Food & Beverage Innovation In 2019
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Eater
Restaurant Trend: Free Pads and Tampons In Bathrooms
Jan 08, 2019
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Wall Street Journal
Starbucks CEO Kevin Johnson Reins In Predecessor’s Ambitions: ‘I’m Not Howard’
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Foodable Network
How Naf Naf Grill Plans to Conquer the Middle-Eastern Fast Casual Food Space
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ExpressNews
Surge pricing coming to your favorite restaurant
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Modern Restaurant Management
How WiFi Data Helps Restaurants Produce More Customer Traffic
Jan 07, 2019
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Food Dive
World Economic Forum: Plant-based meat alternatives could save lives
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Bloomberg
Restaurants Are Scrambling for Cheap Labor in 2019
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Restaurant Business
A look inside Sun & Fork: First Watch’s new fast-casual concept
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QSR Magazine
Why Domino's and Chipotle Could be 2019's Big Winners
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Fast Casual
Is the mainstreaming of veganism a threat to your brand?