Chipotle's digital sales spike 90% for fiscal 2019

To amplify this growth, more than half of the 150 to 165 new stores to launch in 2020 will be equipped with "Chipotlane" mobile pickup drive-thrus.

By Emma Liem Beckett • Feb. 5, 2020

Bloomin' Brands closer to divesting Outback Brazil

The company has selected three bidders for its Outback operation in Brazil.

By Alicia Kelso • Feb. 4, 2020

Dunkin' names new VP of marketing strategy amid pivot to integrated approach

CEO Dave Hoffmann said the move will streamline the company's strategic, go-to-market functions into one team. 

By Peter Adams • Feb. 4, 2020

Chipotle's Justin Bieber challenge reaches 95M on TikTok during Super Bowl

The "TikTok Timeout" challenge urged people to create their own "February Free Delivery Sundays" ads set to Bieber's new song "Yummy."

By Robert Williams • Feb. 4, 2020

Shift Change: Dunkin' Brands builds out international team

This week's Shift Change also highlights executive news from Paris Baguette and MOD Pizza. 

By Julie Littman • Jan. 31, 2020

Krispy Kreme takes a bite out of the Big Apple

The chain will open six New York City stores in 2020, including a Times Square flagship, but Dunkin's strong market presence poses stiff competition.

By Lauren Manning • Jan. 30, 2020

Yum Brands adds KFC's Beyond Fried Chicken to 2 new markets

This marks the second time this week the holding company announced a test of plant-based protein, with Habit Burger putting the Impossible Burger on menus.

By Emma Liem Beckett • Jan. 29, 2020

Starbucks Happy Hour drives 11% increase in traffic

The 6 p.m. hour block of the promotion specifically saw a nearly 16% boost in visits compared to the pre-Happy Hour average, according to inMarket data. 

By Lauren Manning • Jan. 29, 2020

Plant-based burger craze will plateau, but no expiration date in sight

Tim Hortons rolled back select Beyond Meat products and Burger King's Impossible Whopper sales are sliding, but analysts predict that meat analogues have long-term staying power. 

By Emma Liem Beckett • Jan. 27, 2020

Starbucks ramps up waste reduction goals, focusing on reusable and recyclable cups

The coffee giant's new "resource positive" goals seek 50% reduction in waste sent to landfills by 2030. Its emphasis on changing cup design for recyclability, versus shifting toward compostables, is different than some competitors.

By E.A. Crunden • Jan. 24, 2020

Starbucks sets course for resource positive supply chain

The operational and procurement changes would touch every corner of the company's operation from food sourcing to building construction.

By Emma Cosgrove • Jan. 23, 2020

Starbucks Canada to serve up Beyond Meat breakfast sandwich

The addition of a plant-based breakfast sandwich is part of a multi-decade sustainability push that includes reducing carbon emissions and phasing out single-use plastics. 

By Lauren Manning • Updated Feb. 26, 2020

McDonald's app connects workers to education benefits, growth opportunities

The mobile application may touch on a few trends: employer branding, talent pathways and retention.

By Katie Clarey • Jan. 22, 2020

Lunch Break: KFC's development chief talks nontraditional formats and iconic design

The chicken chain is expanding beyond its stand-alone drive-thru stores to add urban units, and continues to roll out its American Showman design updates with franchisee support.  

By Emma Liem Beckett • Jan. 22, 2020

Pret A Manger co-founder seeks IPO, U.S. expansion for to-go Asian concept

A public offering would help fund Julian Metcalfe's grab-and-go Asian food chain Itsu to add 1,000 units in the U.S. It currently has 75 locations in Europe. 

By Alicia Kelso , Julie Littman • Jan. 22, 2020

Starbucks accelerates expansion in low-income markets

The chain will open or remodel 100 stores in low-income neighborhoods by 2025, expanding upon its Community Store Program Initiative started in 2015. 

By Alicia Kelso • Jan. 21, 2020

Shift Change: Jack in the Box, Bojangles' and Paris Baguette promote execs

This week's Shift Change also highlights executive news from Bloomin' Brands, First Watch, Coolgreens, Yum Brands and Marco's Pizza. 

By Julie Littman • Jan. 17, 2020

Punch Bowl Social checks into hotel space

In a bid to become a lifestyle brand, the eatertainment chain wants to enter malls with its Punch Bowl Life concept, which will be more focused on gaming.

By Julie Littman • Jan. 16, 2020

Indiana McDonald's workers can learn on the job via 'crosswalk credits'

Three hundred of the restaurants will partner with Ivy Tech Community College to help employees advance their education.

By Katie Clarey • Jan. 14, 2020

FAT Brands CEO: Chain plans to close an acquisition in Q1, with more in the works

With new funding, the company is poised to buy larger brands as part of its two-pronged strategy to grow organically and through acquisitions, Andy Wiederhorn told Restaurant Dive at the ICR Conference.

By Julie Littman • Jan. 14, 2020

Taco Bell wants compostable, recyclable packaging by 2025

The chain will also remove harmful chemicals like PFAs, Phthalates and BP from its consumer packaging as part of its larger sustainability initiatives.

By Lauren Manning • Jan. 13, 2020

Subway's C-suite carousel turns again

The chain eliminated its chief brand and innovation officer position and has a new chief legal officer, bringing the total number of executives leaving the company since December to five. 

By Alicia Kelso • Jan. 10, 2020

Shift Change: Black Bear Diner hires CEO, McDonald's adds chief digital engagement officer

This week's Shift Change also highlights executive news at Subway, Wingstop, Red Robin, Rave Restaurant Group, BBQ Holdings and Farmer Boys. 

By Julie Littman • Jan. 10, 2020

Taco Bell to test $100K salary for general managers

The QSR will implement the new base pay at select company-owned locations later this year. It also added a minimum of 24 hours of paid sick leave for all employees.  

By Julie Littman • Jan. 9, 2020

McDonald's accused of pushing out black leadership, franchisees

Two senior executives filed a lawsuit Tuesday that claims the chain "declared a war against the African American community," adding to the chain's existing cases of sexual harassment and workplace violence.

By Alicia Kelso • Jan. 9, 2020