What We're Reading: Page 231
Industry reads hand-picked by our editors
Dec 18, 2018
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Market Watch
As Chick-fil-A surges, McDonald’s and Wendy’s are under threat
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QSR Magazine
Can U.K. Smash Hit Leon Thrive in the U.S.?
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Skift Table
Upscale Restaurant Groups Should Avoid the IPO
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Restaurant Business Online
Will franchising fall out of favor?
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Forbes
Toast Startup Raises $115 Million To Give Restaurant Owners What They Want
Dec 17, 2018
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Restaurant Business
Franchisee crisis ramps up pressure on McDonald's management
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Mobile Marketer
KFC, Tide, Nike among brands that 'won' Twitter in 2018
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AFAR
Immersive Dining Reinvents the Concept of Dinner Theater
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Boing Boing
Artist lovingly paints Texas fast food joints in Kinkade-esque scenery
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Eater
OpenTable Is Still Profiting From the Restaurants of Mario Batali
Dec 14, 2018
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Grocery Dive
Meet Flippy, Walmart's newest fry cook
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Fortune
Taco Bell's Marisa Thalberg: 'We Think of Ourselves As an Underdog'
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Eater
Mike Isabella Will Close All His Restaurants Following Chapter 7 Bankruptcy Filing
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Bleacher Report
ESPN OTL Health Report Uncovers Disturbing Food Violations in Sports Stadiums
Dec 13, 2018
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Restaurant Business
Chick-fil-A, not Burger King or Wendy’s, is McDonald’s biggest competitor
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QSR Magazine
Post Sale, a Revitalized Bojangles' Barrels Ahead
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Restaurant Business Online
Another quick-service restaurant is unionized
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Skift Table
How 27 Restaurant iPhone Apps Manage Location Data
Dec 12, 2018
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Tech Crunch
How Uber will become an ad company, starting with Eats Pool
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Food Newsfeed
After Massive Deal, Crafthouse Sets Sights on National Growth
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Restaurant Hospitality
Facebook data show growing interest in health, global cuisines
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Restaurant Business
Sardar Biglari quietly sells some Cracker Barrel stock
Dec 11, 2018
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Eater
How Chipotle Made Its Recent Viral Video Disaster Even Worse
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QSR Magazine
Fast-Food Predictions for a Crazy 2019
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Nation's Restaurant News
Dunkin’ taps new head of international business
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Skift Table
New on the Menu: Jack in the Box's Late-Night Proposition
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QSR Magazine
To-Go Sales Have Disrupted the Restaurant Industry
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