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What We're Reading: Page 96

Industry reads hand-picked by our editors

Sep 19, 2022

Axios Austin
Restaurants face labor shortages amid back-to-school season
Salon
“Equity within the whole restaurant”: The problem with the tipped wage
The Guardian
Restaurants v the cost of living crisis: how will they cope?

Sep 16, 2022

Business Insider
Chick-fil-A apologizes after viral tweet from company account sparks accusations of racism
South Florida Sentinel
NFT restaurant to open in downtown West Palm Beach
Supply Chain Dive
Rail strike averted as employers, unions reach tentative deal

Sep 15, 2022

Eater
Can I Eat It? And Other Questions We Have About Food in the Metaverse
Los Angeles Times
How Mexican restaurants became essential to California dining

Sep 14, 2022

The New Yorker
How Owamni Became the Best New Restaurant in the United States
DCist
DC Tipped Wage Proponents Get Restaurant Industry Funding Boost

Sep 13, 2022

Los Angeles Times
What restaurant critics really think about food influencers
Grub Street
Why Have Restaurant Menus Gotten So Simple?
Bloomberg
Abu Dhabi’s Mubadala Boosts Takeover Bid for Burger King Brazil Operator

Sep 12, 2022

WLKY
Heine Brothers’ Coffee baristas vote to unionize, now able to negotiate wages, benefits
Business Insider
I went to YouTube star MrBeast’s massively popular new burger restaurant and ate a shockingly disappointing meal
Bloomberg
In Jersey Shore Miracle, Beloved Hot Dog Vanishes, Then Is Reborn

Sep 09, 2022

Mashed
The San Francisco Restaurant That’s Run Exclusively By Robots
Business Insider
Chipotle Cracking Down on Viral $3 Burrito Hack: Taco Ordering Disabled
Axios
Restaurant reservations back to pre-pandemic levels and then some

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Library resources

Playbook
How AI is serving up new opportunities for restaurant owners Custom content for DIRECTV
Trendline
How top restaurants invest in back-of-house technology Supported by Restaurant Technologies
Trendline
How top QSRs optimize back-of-house operations Supported by Sift Science, Inc

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