What We're Reading: Page 220
Industry reads hand-picked by our editors
Apr 17, 2019
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Market Watch
What Shake Shack founder Danny Meyer’s $15 million investment in this restaurant chain says about the future of fast food
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Bon Appétit
The Bizarre History of Buca di Beppo, America’s Most Postmodern Red Sauce Chain
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Food Business News
Plant-based substitutes expanding on mainstream menus
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CNBC
How humor saved Arby's and bolstered its brand
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Food Newsfeed
What is Rising Minimum Wage Doing to Restaurants?
Apr 16, 2019
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CNBC
Starbucks is bringing the next big dairy-free milk to some US cafes
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Restaurant Business
Hunt for E. coli source narrows to ground beef
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Forbes
Drink Up: The Next Frontier In Cannabis Is Beverages
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Restaurant Business
McDonald’s redefines health in terms of sustainability
Apr 15, 2019
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QSR Magazine
Customers are Spending More at Restaurants
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Restaurant Business
Danny Meyer-backed fund invests in Gather events platform
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Skift Table
Uber Eats' Chain Partnership Strategy Is a Risky Business
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Nation's Restaurant News
Noodles’ easier-to-read menus come with price increases
Apr 12, 2019
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Restaurant Business
Women execs share insights on making an impact on the restaurant industry
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The Seattle Times
Chick-fil-A, rivals try to speed up drive-thrus
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QSR Magazine
Inside the Rise of Korean Cuisine in Fast Food
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Restaurant Business
Chuck Schumer takes issue with the Friendly’s closures
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Skift Table
Taco Bell's Wacky Hiring Strategies Are Actually Working
Apr 11, 2019
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INSIDER
McDonald's rejected designs from the '70s were radically different
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Restaurant Business
Technomic: Expect a more competitive environment in 2019
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Eater
Why Are Restaurants So Loud?
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The Asahi Shimbun
McOmotenashi: Fast-food giant removing waits in line at counter
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Foodable Network
Why Millennials are Still Willing to Pay a Premium for Food Delivery
Apr 10, 2019
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Restaurant Business
Burger King franchisee pushes back against company’s lawsuit
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Forbes
Restaurants Like Chipotle, McDonald's Ramping Up Investments In Technology And Delivery To Spur Growth
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The Washington Post
Schools ban use of food delivery apps over safety concerns
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Nation's Restaurant News
Whole Foods’ 500th store offers eateries on four floors
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Restaurant Hospitality
7 trending ice cream shops for grown-ups
Apr 09, 2019
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Mobile Marketer
AT&T, Buffalo Wild Wings score with March Madness social ads
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Eater
Burger King New Zealand Removes ‘Racist’ Chopsticks Ad From Instagram After Criticism
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Food Newsfeed
Why Cheddar’s Could Be Darden's Sleeping Giant
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CNBC
It's not your imagination, there is more bacon on fast-food menus
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SF Chronicle
How much are we willing to pay for human interaction in restaurants?
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