Corporate Operations
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Chipotle is coming to Asia in 2026
The brand has signed an agreement with operator SPC Group to open stores in South Korea and Singapore starting next year.
By Aneurin Canham-Clyne • Sept. 11, 2025 -
Portillo’s cuts projected openings, breakfast pilot
The fast casual chain will focus on core markets and simplify operations as pricing and promotional problems weigh on same-store sales.
By Aneurin Canham-Clyne • Sept. 10, 2025 -
Explore the Trendline➔
Diamond Dogs via Getty ImagesTrendlineLoyalty & Rewards Strategy
Capturing — and keeping — loyal customers is more crucial than ever as diner price sensitivity puts pressure on restaurants.
By Restaurant Dive staff -
By the numbers: Starbucks’ first year under CEO Brian Niccol
What’s changed 12 months after the chain’s dramatic restaurant leadership shakeup? The numbers reveal a mix of store growth, declining comp sales and continued labor strife.
By Aneurin Canham-Clyne • Sept. 9, 2025 -
An inside look at Starbucks’ coffeehouse redesign
With 1,000 renovations and new builds set to incorporate warmer colors, more seating and experiential changes, Starbucks may be on its way to physically restoring its coffeehouse-vibe.
By Aneurin Canham-Clyne • Sept. 5, 2025 -
Raising Cane’s heads to the UK
The chicken finger brand will develop company-operated units in London and plans to open urban stores and suburban drive-thrus.
By Aneurin Canham-Clyne • Sept. 4, 2025 -
Sweetgreen hires former Taco Bell exec as chief commercial officer
Zipporah Allen, a major architect of Taco Bell’s digital transformation, has joined the embattled salad brand as it looks to rebuild traffic and sales.
By Aneurin Canham-Clyne • Sept. 2, 2025 -
Uber Eats settles Seattle labor claims for $15M
The delivery aggregator denied allegations by city authorities that it misled workers about potential earnings and paid them less than required.
By Aneurin Canham-Clyne • Updated Aug. 27, 2025 -
Pizza Hut’s new menu category targets solo diners
Crafted Flatzz, which include flatbread-style pies, marks Pizza Hut’s largest global launch of a menu item and will be available in over 20 countries.
By Aneurin Canham-Clyne • Aug. 20, 2025 -
KFC and Pizza Hut drag Yum’s US earnings, again
Yum hopes the strategies that have powered Taco Bell’s positive same-store sales streak could help reverse KFC’s lackluster performance.
By Aneurin Canham-Clyne • Aug. 5, 2025 -
Bloomin’ Brands hires new CFO among a series of leadership changes
The company also created an executive position for strategy and transformation to help improve the performance of Outback Steakhouse.
By Aneurin Canham-Clyne • Aug. 4, 2025 -
DOJ drops charges against Fat Brands, Andy Wiederhorn
The original indictment alleged misconduct over a loan scheme involving $47 million transferred from Fat and Fog Cutter Capital to Wiederhorn.
By Julie Littman • July 30, 2025 -
Starbucks pledges $500M in additional labor as sales slide continues
The coffee chain’s same-store sales dropped for the sixth consecutive quarter, but CEO Brian Niccol said the brand is seeing positive indicators in its operational metrics.
By Aneurin Canham-Clyne • July 30, 2025 -
Shipley Do-Nuts sold to Levine Leichtman
The chain’s new owners grew Tropical Smoothie Cafe into a brand valued at $2 billion. Now they want to repeat that success with the doughnut maker.
By Aneurin Canham-Clyne • July 28, 2025 -
Subway taps Burger King vet as CEO
Jonathan Fitzpatrick will take the sandwich chain’s top spot on July 28, and inherits AUV struggles and an ongoing push to modernize its menu.
By Emma Liem Beckett , Julie Littman • Updated July 21, 2025 -
Why Jack in the Box’s poison pill was the right move
The chain wants to protect itself from a hostile takeover, and the limited-duration act is unlikely to impact shareholders, lawyer Keith Gottfried said.
By Julie Littman • July 9, 2025 -
Bojangles debuts new support center in North Carolina
The headquarters in Charlotte brings all of its corporate employees under one roof and will include a full-scale test kitchen.
By Julie Littman • Updated June 25, 2025 -
Yum Brands appoints Chris Turner CEO
Turner, current chief financial and franchise officer, will succeed David Gibbs on Oct. 1. Gibbs will serve the chain in an advisory role through 2026.
By Aneurin Canham-Clyne • Updated June 17, 2025 -
Darden closes one-third of Bahama Breeze restaurants
The company closed 15 Bahama Breeze locations across eight states in May, as part of a push for its smaller brands to focus on high-performing units.
By Aneurin Canham-Clyne • May 27, 2025 -
Why El Pollo Loco’s rebrand invites diners to ‘Get Loco’
CMO Jill Adams shares how a new tagline serves as a “call to action” and a play to engage with consumers around their passions.
By Chris Kelly • May 22, 2025 -
Vegan full-service chain Planta goes bankrupt
Rising costs, falling consumer demand and structural changes in the restaurant industry left the brand with insufficient cash flow.
By Aneurin Canham-Clyne • May 14, 2025 -
Shake Shack to open new support center, flagship restaurant in Atlanta
The new support center and flagship location, equipped with a full bar, represent an evolution for the brand and could signal an increased reliance on menu innovation and LTOs as growth drivers.
By Aneurin Canham-Clyne • May 9, 2025 -
Krispy Kreme pauses McDonald’s rollout as sales drop
The doughnut chain said it has stopped expanding its McDonald’s presence while it works to assess the profitability of the business model.
By Aneurin Canham-Clyne • May 8, 2025 -
Shift4 turns to restaurants for future growth
The payment processor has signed thousands of restaurants in Europe and plans to expand that business.
By Patrick Cooley • May 6, 2025 -
Panera is shuttering its dough facilities to speed up innovation
The closures and transition to par-baked bread are part of a brand turnaround effort under its new CEO.
By Aneurin Canham-Clyne • May 1, 2025 -
Starbucks suffers 5th quarter of falling comps
The coffee chain will start cafe remodels to improve its coffeehouse feel in New York and Southern California later this year as its brand turnaround continues.
By Aneurin Canham-Clyne • April 30, 2025