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The Restaurant Dive Outlook on 2023

Restaurants big and small are hungry for growth this year, with many embracing franchising. However, confidence in the ghost kitchen model is waning. 

included in this trendline
  • 5 trends that will shape the restaurant industry in 2023
  • How Ghost kitchens will plan to go omnichannel in order to survive
  • While chains seek multi-unit franchisees, small operators have room to grow this year
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Produced by our team of award-winning journalists, the Restaurant Dive Outlook for 2023 can help you and your organization navigate the road ahead in the restaurant industry.
Davide Savenije Editor-in-Chief at Industry Dive.